Two of Natural Tableware’s brands are nominated for the Packaging Awards 2018!
Symbiose by The Jane and the Hampi Serving platter, one completely new brand of Natural Tableware and one new references of the Hampi brand are nominated in the category Disposables in the NL Packaging Awards. We see it as a great sign of increased environmental awareness that two of our green alternatives made the shortlist in a world dominated by plastic.
Our Hampi Serving platter is manufactured from rest materials (naturally shed palm leaves) and can be used as a single use platter for charcuterie, snacks or even a small pizza or flammkuchen. It combines sustainable and renewable resources, production and human capital without any negative environmental impact since it’s a 100% natural product.
Symbiose by the Jane is the brainchild of Nick Bril, head chef of the Michelin star restaurant The Jane Antwerp. He is part of a generation of young chefs that insist we treat our planet in a respectful way by using its resources in the most respectful way. The design of Symbiose was done by Yaara Landau Katz of One and Many. The end result is a line of 4 compostable single use plates that add value to any dish served on it.
Natural Tableware produces and develops new brands of sustainable disposables to actually show the world that green alternatives outscore it’s plastic competition in all sectors. These nominations will definitely help us phase out plastic and prove that nothing beats nature.